Leek News | Food-and-Drink

Tomato and Denhay cheddar tart

This tasty tart can be eaten either hot or cold making it perfect for parties and picnics.

Stuffed Cucumbers recipe

Published: Mon 13 May 2013

Spring is finally here which means it's time to get baskets and blankets out for the start of picnic season!

A bar of sheer heaven from the master chocolatiers

Published: Wed 08 May 2013

Heavenly Crème Brûlée is a brand-new addition to the Lindt Creation range

Bill Hughes, a lecturer in the catering and hospitality department at Stoke on Trent College has lived and worked in many countries, - including Morocco, West Africa, The Middle East, America, Sri Lanka

VIDEO: Red lentil soup

Published: Thu 25 Apr 2013

With the accouncement that many OAPs are suffering from malnutrition, we visited the Age UK headquarters in Penkridge where home econmist Isabella Smith demonstrated some cheap and easy recipes to make.

Have your cake and eat it

Published: Wed 24 Apr 2013

In honour of National Coffee Week here is a delicious recipe for coffee tiramisu cake

Give 'em a hearty whirl

Published: Thu 04 Apr 2013

Have you got some kitchen 'gadgets' buried at the back of your cupboards? 65% of us own expensive gadgets which are hardly used and 10% of kitchen gadgets are completely forgotten about.

Spicy prawns with watercress

Published: Tue 02 Apr 2013

Per portion: 157 calories, 30.4g protein, 1.5g carbohydrate, 3.3g fat, 0.4g saturated fat, 1g fibre, 2.57g salt

Leek and pear dessert

Published: Thu 28 Mar 2013

It's time for dessert! This week is the final Leek recipe, they may be a vegetable but that doesn't mean they won't make a sweet treat for after your Sunday Easter lunch.